Crème chocolatée

Preparation time: 5 minutes
Cooking Time: 0
Portions: pour l'intérieur d'une bûche

Ingredients

  • 1 1/2 tasse de crème 35% à fouetter
  • 1 c. à thé de vanille
  • 1/2 tasse de sucre fin
  • 1/4 tasse de cacao plein arôme*
  • 1 pincée de sel

* = disponible chez Créations gourmandes

Steps

  1. Rassembler tous les ingrédients dans un bol
  2. Mélanger au malaxeur jusqu'à l'obtention d'une belle crème
     Attention de ne pas trop fouetter

To be able to add comments, you first need to become a member,
do it now ! It's free.

Discover...

A vast choice of chocolate such as:
  • Grands Crus from Valrhona chocolate,
  • Callets from Callebaut,
  • The pure origin of Barry will satisfy even the most picky.

Customised Cakes

  • Wedding,
  • Christening,
  • Anniversary,
  • Sponsorship,
  • Photo transfer, etc.

Choice of Accessories

  • Sale and location of mold for cake.
  • Accessories for cake decoration.
  • Wedding cake holder.
Buy in bulk for all your fundraising, for your school or daycare, your daycamp, etc.